Hello, We’re Bertha’s Pizza

We want to make world class pizza, the best in Bristol and beyond.

We make bread, a good salad and a few gelatos. But pizza is our focus. Our passion. We won’t apologise for that. It’s slow pizza. Yet fast pizza. We ferment our dough for days. At least one but typically more. No shortcuts.

It’s a bitch to work. It rips, it tears. It tastes amazing. We bake at 500 degrees for 60 to 90 seconds. Seared. Charred. Striving for perfection.


Opening Times

Until we can operate as a dine-in restaurant again we have reduced our opening hours offering take-away including pre-ordering or delivery via FoodStuff, Deliveroo and Uber Eats

Monday CLOSED
Tuesday CLOSED
Wednesday CLOSED
Thursday 17:00 – 21:00
Friday 17:00 – 21:00
Saturday 17:00 – 21:00
Sunday CLOSED



Pre-Ordering Takeaway

It’s now possible to pre-order via CLICK+COLLECT for a chosen collection time slot either on the day or in advance. Please call the restaurant on 0117 929 0003 between 3pm & 5pm Thursday to Saturday. We are not able to answer calls during service, but you can still order take-away in person at our door.


Bookings

Things have changed and so has Bertha’s. We now take bookings!

To keep our team and customers safer and enable ourselves to support NHS Test & Trace we now take bookings for table sizes of between 1 and 6 people. Please reserve via our online booking system.

BOOK

Walk-ins will also be possible, please maintain sensible spacing if there is a queue.


How To Find Us

You can find us in the Wapping Wharf development, along with some great neighbours. We’re right at the top, with the big yellow doors, pop your head in and say hello.

The Old Gaol Stables
Cumberland Road
BS1 6WW